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Results 1 - 25 of 25 listings for Entry level sous chef
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11/18/2017
Sous Chef – Entry level. If you have 2+ years’ experience as a sous chef or AKM in a scratch, independent or corporate restaurant with $2M+ annual sales then...
Source: Gecko Hospitality
11/18/2017
Catering, servers, bussers, bartenders, cooks, prep cooks, line cooks, sous chefs, dishwashing, stewards, housemen*....
Source: Indeed
11/18/2017
Entry Level Manager | Full-time. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the...
Source: Hyatt
11/18/2017
Close supervision of Chef, Sous Chef or Rounds Cook. The Cook III position is managed by Sous Chef, and/or Executive Chef who works with the Culinary Team...
Source: Westminster Canterbury on Chesapeake Bay
11/18/2017
It is an entry level management position with great potential to grow within the company and become a Sous Chef....
Source: Hcareers.com
11/18/2017
Do you see yourself as a Restaurant Sous Chef ? What's your passion? Whether you're into hockey, knitting or farming, at IHG we're interested in YOU. At IHG...
Source: InterContinental Hotels Group
11/18/2017
Is seeking a Sous Chef to work directly under Executive Chef Julio Delgado. As the second-in-command in the kitchen, the Sous Chef assists with managing all...
Source: New Realm Brewing
11/18/2017
Do you see yourself as a Sous Chef ? What's your passion? Whether you're into sports, shopping or reading good books, at IHG we're interested in YOU. At IHG...
Source: InterContinental Hotels Group
11/18/2017
Do you see yourself as a Sous Chef for our Crowne Plaza Charlotte property ? Primary duty is professional chef work and supervision of other culinary employees....
Source: InterContinental Hotels Group
11/18/2017
Entry Level Manager | Full-time. Person has a well rounded set of skills in department training and is capable of assuming department responsibilities in the...
Source: Hyatt
11/18/2017
Qualifications include completion of High School diploma or equivalent, plus two years of experience as a chef, or equivalent combination of education and...
Source: InterContinental Hotels Group
11/18/2017
Communicates food levels to Chef and Production Specialist in a timely manner:. Communicates with Sous Chef or Pantry Specialist on remaining product levels...
Source: United States Olympic Committee
11/18/2017
Qualifications include completion of High School diploma or equivalent, plus two years of experience as a chef, or equivalent combination of education and...
Source: InterContinental Hotels Group
11/18/2017
The Manager in Training (MIT) program is an entry level program that helps participants drive their career with Compass Group....
Source: Compass Group USA
11/18/2017
Customer service, retail, retail sales, sales associate, sales clerk, sales specialist, manager, assistant manager, restaurant, hospitality, advertising, host,...
Source: Workpop
11/18/2017
The employee in this position assists the kitchen in the preparation of salads and cold foods to the specifications of the club, and under the direct...
Source: Indeed
11/18/2017
Do you see yourself as a Sous Chef for our Crowne Plaza Charlotte property? Primary duty is professional chef work and supervision of other culinary employees....
Source: InterContinental Geneve
11/18/2017
This position must be able to work in all assigned stations in the kitchen, assisting the Cook Level III and Sous Chef in everyday workings of the kitchen....
Source: Riverside Casino & Golf Resort
11/18/2017
EXECUTIVE SOUS CHEF (or CHEF DE CUISINE) – SolToro. Minimum 3 years of experience as the Sous Chef level or above, in a restaurant similar in scope/style to the...
Source: Indeed
11/18/2017
The statements in the job description are intended to describe the essential nature and level of work being performed....
Source: Indeed
11/18/2017
Sous Chef Pay Grade:. The Cook 1 is an entry level position and works under the guidance of the Sous Chef to maintains standards established by the Executive...
Source: Choctaw Nation
11/18/2017
Must be able to communicate clearly with chef and sous chef to ensure that customer needs are met . The Entry level Cook has a positive work ethic and limited...
Source: Vail Resorts
11/18/2017
A line cook will often be directed by a Sous Chef or Executive Chef as he prepares food. While the line cook is an entry level position, a new cook is...
Source: Indeed
11/18/2017
Minimum 6 months (for entry level) to 3 years (advanced) relevant culinary experience, preferably in high volume upscale hotel banquet operation....
Source: Omni Hotels
11/18/2017
Executive Sous Chef. This position replaces the Junior Sous Chef position as a salaried entry level kitchen manager....
Source: Bachi Burger
Results 1 - 25 of a total of 25         



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